DoubleTree by Hilton Providence Airport Warwick

I made my reservation last minute. I think I arrived around 2 a.m. Check-in was painless and easy. My toom eas very nice, clean, comfortable, and no weird smells. The last time I stayed here they had just bought the building and were doing updates. I was interested in breakfast and one of the employees walked me all the way to the restaurant. Very, very, helpful. The bar looks open. Very nice and clean. The restaurant menu, the offerings appear to be available a-la-carte, as well. I ordered the omelet, where you can have 3 items. I asked for cheese, ham , and spinach. One meat, and 3 of the other items not counting cheese. So my server came back and asked me for a third item. I asked for tomatoes and it ruined my omelet. It's like they were making a wrap. Ham was chopped nicely. Spinach and tomatoes, not so much. Could't eat it. Omelet was just too wet with the sliced tomatoes. Next time I stay at the DoubleTree, I decided, that I would get fried eggs and bacon with the homefries. The homefries I really liked. The marble rye and the seasonal fruit as well. Presentation of the dish was perfectly appealing. 4 stars for me.

It was a good stay.

We dined at the restaurant of the hotel. The chef’s chicken dinner and seafood were superb, prepared with the care reminding us of meals in France. The server was attentive, kind and well informed. The meal was excellent in every way. All the staff were pleasant and helpful. The hotel itself is well designed and conveniently located. I was glad we stayed there.

Clean room, staff were super courteous. The gym had put to date equipment. I was very pleased with my stay.