This place lived up to all the reviews! Family owned, friendly and welcoming, with an exceptional Japanese dinner explained by the chef. This really helped as I didn’t know how to approach the different courses in terms of using the sauces and mixing in the flavours. All locally sourced ingredients. It was the same for breakfast ( my husband chose a continental breakfast!). The room was traditional too with futons. Only 4 rooms available per night. They were a little bit dated but that was all part of the charm. Fresh flowers throughout, and very close to the ferry wharf. Highly recommend staying here overnight too to get around the island in the morning to avoid crowds and enjoy the early morning light. Note there is no lift and rooms are on the third floor.

Best, kindest hosts that we encountered during our time in Japan. The menu served by the family is simply outstanding

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The hosts are absolutely wonderful, we felt like absent friends or a niece and nephew. They were so kind, so interesting and interested in us. The food is honestly the best we have had in 3 weeks in Japan. We booked the room out of curiosity based on previous reviews about how good the food was and were blown away. The room was very comfortable, the aircon was good, we both slept very well and they were happy to look after our bags.

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We wanted something that allowed us to experience Japanese culture and this stay provided us with incredible hospitality, food and beds with futons which were surprisingly comfortable. The sincere service and knowledge of the foods and where ingredients were obtained made the meals all the more interesting. I cannot recommend it enough for its unique experience.

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